Herbs that heal have been in use in places such as China for practically thousands of years. The practice is really quite ancient and even in the modern era, the practice does not seem to be dying down, although the use is not as widespread or as prevalent in the same way as the past. Since the sixties, they have been commercially sold in Europe and the United States.
Before pharmaceuticals and medical colleges were established, there were many folk traditions on both continents that made the use of herbs very popular. It should be noted that certain types do in fact possess some sort of healing properties. It is advisable to consult physicians before ingesting anything, however.
A few of these are extremely well known. Some may even double as culinary ingredients, which can contribute greatly to a much healthier diet. As an example, there is garlic, which has antibiotic as well as antiseptic properties. Many are of the opinion that it can greatly help out as it concerns problems like having parasites and for digestion.
Garlic can also be consumed in numerous ways safely, whether it is cooked, eaten raw or taken as a supplement form. A similar herb would be fennel, which serves dual purposes as well. It is often used for culinary purposes and it is just as useful when it comes to treating nausea. Tea can be made from it and those with sore throat may gargle with it.
In hot climates, a lot of house are likely to be in possession of a few aloe vera plants, with at least one or two. The leaves of the plant is known to produce sap that can soothe sunburn effectively. Many also use it in the form of an ointment for the treatment of eczema patches as well as canker sores.
Both ginger and ginseng are two types that can be traced all the way back to ancient China. The former is thought of as being quite effective concerning stomach and heart problems. The latter, on the other hand, is thought of as an anti inflammatory and a decongestant. Some studies have even indicated that ginger is among those that can aid in easing the stiffness of arthritis and the pain that comes with it.
Echinacea is another highly popular herb that increased in popularity since the nineties when pharmacies began selling it as a supplement. It is consumed by its users as a way of fending off the common cold. There are many that consider it to be very good at strengthening ones immune system. It was used frequently by the Native Americans as tea.
There are many other popular variations that are commonly found in the United States. Two examples would be slipper elm and yarrow. Slipper elm is useful through its formation into poultices, which are obviously used on wounds, boils and the like. Yarrow is common in certain states and is consumed as tea, like many others. When concerning efficacy, the results remain inconclusive.
Many prefer herbs that heal over certain pharmaceuticals. The appeal here would lie in the organic and pure attributes that they possess. The medical community is not as enthusiastic, since it is their view that such things have considerably less potency and are therefore inadequate in treating more serious illnesses, which has some truth.
Before pharmaceuticals and medical colleges were established, there were many folk traditions on both continents that made the use of herbs very popular. It should be noted that certain types do in fact possess some sort of healing properties. It is advisable to consult physicians before ingesting anything, however.
A few of these are extremely well known. Some may even double as culinary ingredients, which can contribute greatly to a much healthier diet. As an example, there is garlic, which has antibiotic as well as antiseptic properties. Many are of the opinion that it can greatly help out as it concerns problems like having parasites and for digestion.
Garlic can also be consumed in numerous ways safely, whether it is cooked, eaten raw or taken as a supplement form. A similar herb would be fennel, which serves dual purposes as well. It is often used for culinary purposes and it is just as useful when it comes to treating nausea. Tea can be made from it and those with sore throat may gargle with it.
In hot climates, a lot of house are likely to be in possession of a few aloe vera plants, with at least one or two. The leaves of the plant is known to produce sap that can soothe sunburn effectively. Many also use it in the form of an ointment for the treatment of eczema patches as well as canker sores.
Both ginger and ginseng are two types that can be traced all the way back to ancient China. The former is thought of as being quite effective concerning stomach and heart problems. The latter, on the other hand, is thought of as an anti inflammatory and a decongestant. Some studies have even indicated that ginger is among those that can aid in easing the stiffness of arthritis and the pain that comes with it.
Echinacea is another highly popular herb that increased in popularity since the nineties when pharmacies began selling it as a supplement. It is consumed by its users as a way of fending off the common cold. There are many that consider it to be very good at strengthening ones immune system. It was used frequently by the Native Americans as tea.
There are many other popular variations that are commonly found in the United States. Two examples would be slipper elm and yarrow. Slipper elm is useful through its formation into poultices, which are obviously used on wounds, boils and the like. Yarrow is common in certain states and is consumed as tea, like many others. When concerning efficacy, the results remain inconclusive.
Many prefer herbs that heal over certain pharmaceuticals. The appeal here would lie in the organic and pure attributes that they possess. The medical community is not as enthusiastic, since it is their view that such things have considerably less potency and are therefore inadequate in treating more serious illnesses, which has some truth.
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