When people ask for advice on how to lose weight more efficiently, they are often overwhelmed by the scientific answers they receive. In today's post we shall explain how to get the most from your diet with a tip as simple as structuring your meals more effectively.
Despite the big advancements in sports science and the vast array of 'miracle products' on the market which claim to yield results without any effort, the world of fat loss is a misleading and often expensive place to be. Furthermore, the actual research behind effective fat loss hasn't changed dramatically in the last decades, so the basic principles are very easy to apply.
One of the things people often talk about is the frequency of their meals. Does it really make a difference how often you eat? You will regularly hear people at the gym or at work discussing their diet, so it's not uncommon to hear somebody giving advice on this subject. You have probably heard people saying you should eat regular, smaller meals instead of large, square meals.
Once you get past the many opinions of fitness enthusiasts and trainers, you're left with the actual science. Is there any relevant research which adds weight to this theory?
Surprisingly, yes there is. The science on this subject reveals that our bodies don't operate as efficiently when provided with a massive intake of nutrients all in one go. We're unable to make efficient use of the big intake of fuel, so we tend to store more fat.
People who have eaten that way for years often complain about feeling sluggish or bloated after a meal. That's a telltale sign that somebody has 'bitten off more than they can chew', i.e. provided their body with more nutrients than it can physically handle. As a result, body fat stores increase.
If you have ever consumed a large meal which was dense in carbohydrates you will have experienced these feelings before. Once our natural storage space is used, we begin putting the rest of the nutrients to use as body fat.
One of the easiest ways to improve your diet is to ditch the old approach of three massive meals per day and replacing it with a lighter, more regular eating plan. This even works if you calorie intake during the day remains at the same level.
There is a wealth of research now which suggests that our bodies work at a superior level when we swap out the old approach in favor of eating five-to-six smaller, balanced meals throughout the day. You should also be able to do this without getting the common digestion problems we talked about earlier with the old approach, as well as allowing your body to use the food for fuel and therefore storing less of it as body fat.
Once you take a bit of time learning how to lose weight or how to build muscle, you begin to realize that all the scientific jargon you see on supplements and advertisements are simply gimmicks designed to make the process confusing, so that people will feel lost and spend lots of money. Once you are able to get past that hype and focus on the facts, the actual process of building a better body is very simple indeed.
Despite the big advancements in sports science and the vast array of 'miracle products' on the market which claim to yield results without any effort, the world of fat loss is a misleading and often expensive place to be. Furthermore, the actual research behind effective fat loss hasn't changed dramatically in the last decades, so the basic principles are very easy to apply.
One of the things people often talk about is the frequency of their meals. Does it really make a difference how often you eat? You will regularly hear people at the gym or at work discussing their diet, so it's not uncommon to hear somebody giving advice on this subject. You have probably heard people saying you should eat regular, smaller meals instead of large, square meals.
Once you get past the many opinions of fitness enthusiasts and trainers, you're left with the actual science. Is there any relevant research which adds weight to this theory?
Surprisingly, yes there is. The science on this subject reveals that our bodies don't operate as efficiently when provided with a massive intake of nutrients all in one go. We're unable to make efficient use of the big intake of fuel, so we tend to store more fat.
People who have eaten that way for years often complain about feeling sluggish or bloated after a meal. That's a telltale sign that somebody has 'bitten off more than they can chew', i.e. provided their body with more nutrients than it can physically handle. As a result, body fat stores increase.
If you have ever consumed a large meal which was dense in carbohydrates you will have experienced these feelings before. Once our natural storage space is used, we begin putting the rest of the nutrients to use as body fat.
One of the easiest ways to improve your diet is to ditch the old approach of three massive meals per day and replacing it with a lighter, more regular eating plan. This even works if you calorie intake during the day remains at the same level.
There is a wealth of research now which suggests that our bodies work at a superior level when we swap out the old approach in favor of eating five-to-six smaller, balanced meals throughout the day. You should also be able to do this without getting the common digestion problems we talked about earlier with the old approach, as well as allowing your body to use the food for fuel and therefore storing less of it as body fat.
Once you take a bit of time learning how to lose weight or how to build muscle, you begin to realize that all the scientific jargon you see on supplements and advertisements are simply gimmicks designed to make the process confusing, so that people will feel lost and spend lots of money. Once you are able to get past that hype and focus on the facts, the actual process of building a better body is very simple indeed.
About the Author:
About the author: Russ Howe PTI is the UK's leading personal trainer. If you need to learn how to build muscle or how to lose weight our free proven guides will help you achieve more in the gym.
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